DoorDash and Uber Eats charge 15–30% commission. Paper menus can't be updated without reprinting. Customers want mobile ordering. Restaurants lose customer data and relationships to third-party platforms.
White-labeled QR code menu and ordering system where diners scan, browse, and order directly from the restaurant — with kitchen display integration, payment collection, and zero commission fees.
Independent restaurants paying 15–30% commission to DoorDash and Uber Eats, cafes and QSRs wanting contactless ordering, and restaurant groups wanting branded ordering across locations
COVID permanently shifted diner behavior to QR code ordering. Restaurant margins are razor-thin. Contactless ordering is now expected. No-code makes restaurant tech accessible.
Per-restaurant: $49/mo (single location), $99/mo (3 locations + analytics), $199/mo (unlimited + kiosk mode + loyalty). Zero commission. Annual: 20% discount.
No online ordering, can't update prices, no customer data
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